About us

Hi, this is Chef Satyajeet mondal. I make this blog for all home chef or trainee chefs, who have passion to be a professional chef and want to learn the skills and techniques of restaurant chefs.

I explain all my trikes and tips in this site what I gather from my experience’s, which help you all readers to know all professional chefs kitchen secrets.

My Blog is a subeditor for chefs to network, discuss ideas and concepts, and talk about the food world in general. Discussing menus/seasonal ingredients/recipes, virtually anything within the professional realm of cooking. 

Let me show you how cooking can be easy and delicious! I share my cooking tips, show cooking techniques, answer your cooking questions, and offer healthy takes on not so healthy dishes.

To be a great chef, your mind needs to be slightly more attuned to the world around you than everyone else's. For that reason, the skills that make someone a great chef – powers of observation, inquisitiveness, and an eye for beauty – are also part of the skill set that can make someone a lively and engaging writer. You might be surprised by how many great chefs and food personalities have blogs that you should be reading.